About Light Food
Light Food was established in 1986, to better focuses in the importing, distribution and exporting various food ingredients ,
The company’s programs take a farm to table approach to assure that the food supply is high-quality, wholesome, palatable, safe and nutritious; that value is added to raw material products to enhance economic development of the food industry in Egypt, Africa region and other countries in Europe and the United States of America; and that the needs of society are understood, communicated and met.
What we provide
The company provides technical advances in food processing and packaging those foster safe, energy-efficient, environmentally responsible processing methods that will assure that our market position remain competitive. It also promotes research that will result in new value-added products and the recovery and conversion of co-products to higher-value items.
Light Food also assists companies in framing issues, focusing efforts and solving problems. It provides a mechanism for various food processing companies to package its multidisciplinary expertise to address industry needs and serves as a catalyst for mutually beneficial partnerships.
